BTC 275 - Industrial Microbiology

Class Hours: 3 Lab Hours: 3 Clinic/WkExp Hours: 0 Credit Hours: 4

Prerequisite: BIO 110, BIO 111, BIO 163, BIO 165, or BIO 168
Corequisite: None
Local Prerequisite: None
Local Corequisite: None

Additional Fees: $11.25 Lab

This course covers principles of microbiology and the impact microorganisms have on man and the environment in industrial settings where controlled environments are commonplace. Topics include the structure and physiology of various classes of microorganisms, microbial pathogenicity, infectious diseases, identification schemes, and prevention or minimization of contamination in bio-manufacturing industrial settings. Upon completion, students should be able to demonstrate knowledge and skills including microscopy, aseptic technique, staining, culture methods, identification of microorganisms, and performing environmental monitoring.